There are still a few tickets left for Diego Jacquet’s collaboration with Diego Cardoso, Chef Director of Open House on Tuesday 25th April at Percy & Founders. Both Argentinian & born in Buenos Aires, this talented chef duo share a passion for simple, honest & delicious food. Joining forces to create a mouthwatering & seasonal 5 course tasting menu, this will be an unmissable supper club.
Start your evening with a Pisco Sour & a selection of canapés, followed by dishes such as Chef Jacquet’s Asado steak with morels, oats & bone marrow & Chef Cardoso’s Smoked Ricotta & Burrata Tortellini. There is also an incredible Blood Orange Meringue Pie….
“I can’t wait to cook with my friend, the other Diego, in his kitchen at Percy & Founders next month. It’s an honour for me to cook with such a fantastic chef, and a great opportunity for me to show what Argentine cooking is all about. It’s going to be a fantastic evening!”
Tickets are priced at £45 per person, or £85 with wine pairings. Places are limited, so please book by emailing Percy & Founders directly.