Diego at Divertimenti Cookery School


Diego wowed at Divertimenti last week, with his demonstration on Meat & Malbec – a full class! Showing how to cook different cuts of steak, he also paired these with some of his favourite wines.


Thanks to our friends at Rutini, guests were able to try Malbec & Cabernet Sauvignon with Carpaccio, Trumpeter Malbec with Empanadas or Encuentro Malbec with Flank. The class was a definite success & more dates will be announced shortly!